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The quandong has bright blue skin and green flesh and inside is a rough woody stone that contains five seeds. It is best eaten over-ripe and soft. It can be a bit sharp but it’s a fruit I grew up with and love.
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The quandong has bright blue skin and green flesh and inside is a rough woody stone that contains five seeds. It is best eaten over-ripe and soft. It can be a bit sharp but it’s a fruit I grew up with and love. The tree grows up to 45m and its leaves turn red before falling to the ground.
| Dimensions | 7.5 × 7.5 cm |
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